Kitory 8.5 Inch Chef's Knife, Japanese AUS-8 Super Steel, Sharp Cutlery, Ergonomic Handle, Multipurpose Top Kitchen Knife for Cutting, Slicing, Chopping, Dicing, Mincing with Gift Box (Wood Grain)

Description

THE KITORY DIFFERENCE >Painstaking 60 days production time per knight series knife. Extensive multi-stage quality control ensures an incredibly satisfying investment to your culinary arsenal. THE BLADE >8.5"precision forged blade with an ultra-premium Japanese AUS-8 super steel cutting core for unrivaled performance and incredible edge retention. >This high-carbon stainless steel cladding provides exceptional strength, durability and stain resistance. >Ruthlessly sharp scalpel like edge is hand finished to a mirror polish within a staggering 8-12 degree angle per side using the traditional 3 step Honbazuke method. >Nitrogen cooled for enhanced harness, flexibility and corrosion resistance THE HANDLE >Meticulously constructed ultra-premium G-10 Garolite handle. Highly impervious to heat, cold and moisture with military grade strength and life-long durability. >Carefully hand polished. >Ergonomic handle shape for superior hand control, agility and comfort. >Beautifully crafted copper mosaic pin adorns the center rivet for added distinction. >Triple riveted for even more resilience. >Full tang for superb robustness & quality. >Stainless steel end cap (second bolster) adds perfect counter balance, with custom Kitory logo engraved. Care and Use Be good to your knives and they'll be good to you. Following these simple guidelines will ensure that you get the longest life out of your knife! Hand Washing Kitory recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately. Includes (1) Chef Knife (8.5") (2) Perfect Flannelette Sheath (3) Polishing Cloth (4) Exquisite Gift Package